During the Christmas food season, the last issue of the year of Företagshistoria is released, and it is obviously about food.
We write about how grocery stores developed into supermarkets, why the tin can can thank the herring for its success, and how it happens that the meatballs at Ikea look the same all over the world. We also tell about when Sweden had its heyday as a sugar producer. And a whole lot more, of course. Available where magazines are sold from December 11.
By the way, don't miss our fantastic Christmas offer - subscribe to a yearly subscription of Företagshistoria for only 190 kronor (regular price 319:-). Don't forget to enter the code Ivarkreuger2018 to receive the discount. Valid until 12/23.
